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Satisfying Sausage and Pumpkin Peanut Butter Soup
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Easy
Prep.
5m
Cook.
30m
Category:
Soup
Ingredients
For
6
Serving(s)
Ingredients
1
lb
breakfast sausage
1
tbsp
butter
1
cup
heavy cream
4
cups
chicken broth
1
can
pumpkin
2
tbsp
peanut butter
1/2
cup
walnuts (optional)
1
onion, diced
3
ribs
celery, diced
2
carrots, diced
sour cream to garnish
Sunflower or Pumpkin seeds
Satisfying Sausage and Pumpkin Peanut Butter Soup Directions
Cook the sausage and set it aside.
Saute the vegetables and nuts in the sausage juices until soft, then drain the fat off and mix the vegetables with the sausage.
Melt the butter and peanut butter together in another pan, and then add the pumpkin.
Stir in the broth slowly, and then add the vegetables and sausage.
Cook for about 10 minutes on a medium heat, stirring now and then.
Add the cream and heat it up, then serve the soup in warmed bowls, garnishing it with some sour cream and sunflower seeds or roasted pumpkin seeds.
Nutrition facts
Per Serving
Kcal:
0
Kjoule: 0
Fibers (g):
0
Sodium (mg):
0
Carbs:
0
Sugar (g):
0
Fat:
0
Saturated fat (g):
0
Cholesterol (mg):
0
Proteins:
0
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Thai Peanut Sweet Potato Soup
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